Xmt-home Chinese Wheat Alcohol Yeast High Degree Wine Koji 500g


In stock

Xmt-home Chinese Wheat Alcohol Yeast High Degree Wine Koji 500g
Xmt-home Chinese Wheat Alcohol Yeast High Degree Wine Koji 500g $54.99
Only 4 items left in stock!

Free Global shipping

  • 30 days easy returns
  • 24/7 customer support
Guaranteed Safe Checkout


To brewed authentic liquor, must choose Sichuan distiller’s yeast! !

The person who understands the wine naturally understands that in China, the best liquor is in Sichuan.

The shop sells authentic Sichuan wheat bran mellow, can brewed 40-60 degrees high liquor!

Product Name: Sichuan bran

Net weight: 500 g/bag

Matching: One bag with 100 kg of food (sorghum, grain, wheat, corn, etc.) or 1 gram with 0.2 kg (200 g)

Fermentation method: fermentation

Alcohol output rate: about 48%

Degrees: Can brew 40-60 degrees high liquor!

Quality: one year

Instruction of making wine in China:


1, the grain soaked up and became soft after soaking (bubble for about 24 hours), after the pot was steamed and cooked without a hard core.

2, after the food is cooled and cooled to 30-40 degrees, the yeast is sprinkled into the grain, mixed evenly, loosely laid on the ground, the thickness is about 20 cm, and the surface is flat.

3, saccharification: the freshly baked wine out of the pot (the rice after the distillation of the food) is cooled to about 40 degrees, 3-4 times the weight ratio of the flat on the second step of the food (like a cover quilt covered In winter, the temperature is low, and the film can be covered on the matte.) Keep it for 24-36 hours (Note: the temperature is kept at 22-30 degrees), smell the food and drink the wine, taste the food is slightly sweet, indicating that it has been saccharified, you can put it into storage place for fermentation.

4, fermentation: the third step of the grain and the grain are mixed and then fermented into the pool for 6-7 days (the fermentation temperature should not exceed 39 degrees) to distill the wine.

5, into the pot distillation: the distillation of white wine is to extract the alcohol in the wine cellar, while steaming the flavor into the wine, so that the finished wine to form a unique flavor. First, the fire is on the fire, after the wine is changed to medium heat, and finally the fire is distilled.

Note: The yeast is stored in a dry and cool place, and the sealed bag mouth is moisture-proof. The shelf life is 12 months. The temperature of the third step should not be too high. Pay attention to the cleanliness of the bottom device to prevent bacterial infection. The fresh wine that has just been steamed needs to be stored for a certain period of time, so that it is naturally ripe, which can reduce the spicy taste of the new wine and make the wine mellow and fragrant.

1.Because of Policy, please give us your full name if you are Russia.Thank you for your cooperation.

3. If the transaction is in the Hong Kong and China public holiday, the handling time would be delayed. Please understand.

There are many payment methods available on Aliexpress such as Alipay, credit cards,real-time bank transfers, offline payments (bank transfers and Western Union).You can choose a method which is the most convenient for you. To protect your interests,your payment will be temporarily held by Alibaba, and will not be released to us until you receive your order and are satisfied with it.


2.If item is defective in 3 months, we could send you a new replacement for free or offer full refund after we receive the defective item.

Hoping you can give us a good feedback! Your feedback is very important to our bussiness’s development .We sincerely invite you to leave Positive Feedback for us if you are satisfied with our product and service.It’ll just take you 1 minute.Thank you for your support!!

Additional information

Brand Name




Product Type

Wine Bottles

Guarantee Quality

1 Years


There are no reviews yet.

Be the first to review “Xmt-home Chinese Wheat Alcohol Yeast High Degree Wine Koji 500g”

Your email address will not be published. Required fields are marked *