10pcs Cones Horn Pastry Roll Cream Mold Conical Danish Croissant Cake Bread Kitchen Baking Tool

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Shape and Quality

Diagonal and tubular-shaped form with slant edges avoiding it rolling away; almost Seamless avoiding dough squashing into the seam, easy to clean and remove

How to Use

Twine or wrap dough around these cannoli tube, bake in oven or fry in oil, and the hollow cannoli shells are ready to be filled with fillings. (Note: dry thoroughly after washing)

Easy to use

Reusable and non-toxic, Great for making filled desserts or appetizers. Just bake them in the oven and fill with your favorite recipe, e.g.fill them with tuna, eggplant, guacamole and more, can be used for sweet desserts by filling them with, custard, pudding, whip and ice cream too.

Brand Name:
FAIS DU
Baking & Pastry Tools Type:
Baking & Pastry Spatulas
Feature:
Eco-Friendly
Feature:
Stocked
Kit Number:
9-12
Model Number:
DU576
Material:
Stainless Steel
Type:
Baking & Pastry Tools
Certification:
CE / EU
Certification:
CIQ
Certification:
EEC
Certification:
FDA
Certification:
LFGB
Certification:
SGS
Quantity:
10pcs/set
Multifunction:
filling them with, custard, pudding and ice creams
Cream Horn Molds:
Baking Croissant Cones Stainless Steel Roll Conical
Design:
Remove to add filing is very convenient
Product Type:
Baking & Pastry Tools
Baking & Pastry Tools Type:
Cake/Egg Tart Mold
Usage:
Stainless Steel Mold
Feature 1:
Bakeware Cones for Baking
Feature 2:
Baking Dish
Feature 3:
Cake Mold Baking Dish
Feature 4:
DIY Cake Croissants Mold Baking Tools
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